Is there a relationship between chlorophyll and weight? Here's a test. About three cups of greens at each meal, three time a day, and a bit of meat, and a bit of salad dressing. If we are still hungry, more greens. Would this prove a relationship between chlorophyll and weight? Could we say the obesity is caused by a chlorophyll shortage.
The spark for the idea was Jimmy Moore at http://livinlavidalowcarb.com/blog/when-does-being-fat-become-your-fault/13385 . I do not know how it came up from that.
from http://newme-freshstart.blogspot.com/2012/02/just-too-funny.html
You can starve a Saint Bernard, but you ain’t gonna turn it into a Greyhound.
Even a loose cannon occasionally hit the target.
As ego is a construct of the mind, we can be as happy as we make up our minds to be. Ego can be both negative and positive, so we can adjust it by watching our ideas and our emotions. Watching our mind slows down response, and hence, we respond, not react. This bypasses imprinted reactions. Oh well.
Rigorous Honesty, in the search of recovery from gross obesity. Mainly opinion, not advice. Some speculation, some errors, some fiction. Sugar, grain and processed products are not food. Omega 6 oil and dairy should be mainly avoided.
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