Now the tabular way I see this relationship is:
Cravings or desires
Very low, More please
It also suggest that being a foodie is not good for the weight, nor is associating in any way with foodies. They are dangerous to my health.
Who was the old Greek, Epicurus perhaps but no, that talked about a nation destroyed with too much good food, that gave rise to Spartism. Barley porridge, with a an few weed from the ditch (herbs, spices, vegetables), occasionally a dead fish or dead animal on feast days, or a bit of cheese was a feast (the excretions of one animal fermented in the gut of another dead animal). Hunger was and is the best appetizer.
Or is this all just hedonistic adaptation?