tag:blogger.com,1999:blog-5978270693325224090.post3895096626208945908..comments2023-10-18T05:41:40.533-06:00Comments on Learning to Live Hungry, like a Zucker Rat : Butter Addiction Net ResearchFredThttp://www.blogger.com/profile/08382242668090490676noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-5978270693325224090.post-87988985915962365922012-09-20T13:54:54.668-06:002012-09-20T13:54:54.668-06:00you never know what's gonna work till you do t...you never know what's gonna work till you do the n=1.... good luck!tesshttps://www.blogger.com/profile/04254045589639201707noreply@blogger.comtag:blogger.com,1999:blog-5978270693325224090.post-91225168003432601892012-09-20T13:45:48.570-06:002012-09-20T13:45:48.570-06:00Tess: parboiled fresh potatoes are quite editable....Tess: parboiled fresh potatoes are quite editable. Old potatoes a much less editable.<br /><br />LeonRover: The effect is there. After reviewing my food diary, the effect is there, but it is one meal late, making it less obvious. I will go no butter for a while. FredThttps://www.blogger.com/profile/08382242668090490676noreply@blogger.comtag:blogger.com,1999:blog-5978270693325224090.post-59997611744749977062012-09-20T10:30:48.391-06:002012-09-20T10:30:48.391-06:00[shudder] don't forget that fats are essentia...[shudder] don't forget that fats are essential to brain health! <br /><br />the thought of potatoes without added fat makes my esophagus clog up from mere imagination. i'd rather do as i do now, and eat NO potatoes.tesshttps://www.blogger.com/profile/04254045589639201707noreply@blogger.comtag:blogger.com,1999:blog-5978270693325224090.post-55981474957896020622012-09-20T10:06:11.063-06:002012-09-20T10:06:11.063-06:00My KerryGold butter contains 0.4 gm Protein and 80...My KerryGold butter contains 0.4 gm Protein and 80 gm Fat per 100 gms.<br /><br />100 ml Milk contains 3.3 gm Protein.<br /><br />Cheddar Cheese contains 23 gm per 100 gms.<br /><br />If you are worried about casomorphins, avoid milk and cheese- I suggest butter has a low content.<br /><br />I, myself, convert much of my butter to ghee, thereby leaving the lactose and protein behind.<br /><br />Recall Paracelsus: "The dose makes the poison" (or the exorphin).LeonRoverhttps://www.blogger.com/profile/01484097018449402128noreply@blogger.com